![]() Alcohol is metabolized at an average rate of 0.015g/100mL/hour. Whether you're a man or woman, weighing 100 pounds or 240 pounds, you've hit the impaired driving limit of 0.08% blood alcohol concentration (BAC) when you've finished your just your fourth glass. Of course, time factors into intoxication, too. If you've had a full bottle, five 5-ounce servings, you can be pretty sure you're intoxicated. But let's stick with a typical 12% ABV bottle. (For comparison, regular beer is 5% ABV.) Some cabernets can be 14%, some Californian zinfandels and Australian shiraz wines can have ABVs as high as 18%. Most wines, though not all, contain 12% alcohol by volume (ABV). ![]() How quickly you get drunk and for how long depends on a lot of factors including your size, gender, age, drinking history, if you've eaten, how many you've had and what kind of alcohol you're drinking, among others. ![]()
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